http://www.youngberghill.com/2013/01/20/pinot-noiroregon/?utm_source=rss&utm_medium=rss&utm_campaign=pinot-noiroregon Winemakers/Vineyards Wed, 22 May 2013 14:46:17 +0000 hourly 1 http://wordpress.org/?v=3.5.1 http://www.youngberghill.com/2013/01/20/pinot-noiroregon/#comment-175 Carl Giavanti Mon, 28 Jan 2013 18:01:26 +0000 http://youngberghill.com/?p=4255#comment-175 I agree with you both, and respectfully submit that California producers truly believe in both the quality of their wines and the value of tourism. We’ve already established quality here in Oregon. Heading down the path of promoting wine tourism seems inevitable.

]]> http://www.youngberghill.com/2013/01/20/pinot-noiroregon/#comment-174 Wayne Bailey Wed, 23 Jan 2013 19:26:24 +0000 http://youngberghill.com/?p=4255#comment-174 I totally agree with your comments, Phil.

]]> http://www.youngberghill.com/2013/01/20/pinot-noiroregon/#comment-173 Phil Fouke Wed, 23 Jan 2013 00:08:16 +0000 http://youngberghill.com/?p=4255#comment-173 The key to Oregon wines is the fact that California wine is about tourism, but Oregon wine is about the wine itself. This is, in my opinion, what sets Oregon apart. It seems to me that pooling advertising money and spending it carefully in both commercial and trade publications will spread the cost so as to maximize the effectiveness. It also behooves us all, when travelling outside Oregon, to further spread the word by urging places to which we travel to stock and serve our wines.

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