Posts Tagged ‘Willamette Valley Winery’

Celebrating Earth Day with Sustainable Wine

April 21st, 2015 by Rachel

Sustainable Wine Practices for Earth DayWe take Earth Day seriously here at our sustainable Willamette Valley vineyard and winery. In fact, we celebrate Earth Day each and every day. Our goal at Youngberg Hill is not just to produce fine, delicious wine. We work hard to improve the health of our farm, including the soil, local plant life, insect life, and animal life.

After eleven years of organic farming, we can confidently say that our grapes are a true reflection of the the land. Additionally, we have practiced biodynamic farming since 2011, which means we work with nature to water and fertilize our crops.

Our current farming practices include planting beneficial cover crops which helps reduce the soil erosion that so often plagues farmland. These crops also allow nature to do quite a bit of work for us. Additional plants lower the acreage of bare soil, so fewer weeds can grow. Some plants also help keep the soil fertilized and attract beneficial insects like bees while discouraging destructive pests.

Pesticides are a huge problem in traditional farming, killing off destructive and beneficial insects alike. To end this problem, we utilize controlled spraying of soft pesticides like biodegradable oils,Biodynamic Farming soaps, and plant extracts. Additionally, we are participating in research that works to improve our methods so they are even more safe and environmentally friendly.

In the end, we want to become 100% biodynamic in our vineyard. In 2005, we earned sustainable certification for LIVE and Salmon Safe. In 2010 we were certified as “Sustainable” by the Oregon Wine Board. In the near future, we hope to improve the world around us and become certified as “Biodynamic”.

Sustainable farming practices are a big step toward making the earth a better, more beautiful place. So, this Earth Day, look into the practices of your favorite manufacturers. Are they sustainable, organic or biodynamic? What are they doing to help the environment recover from the pollutants humans have spilled into it over the years? Raise a glass to those who have responsible practices and write to any who aren’t. Who knows, you may just change the face of the earth.

Cheers and Happy Earth Day!

Earth Day

Why Should You Join a Wine Club?

April 7th, 2015 by Rachel

We love Willamette Valley Pinot Noir here at Youngberg HillThis Saturday is our wine pick up party for wine club members visiting us here in the Willamette Valley. Members who wish to pick up their wine can swing by anytime between 10 AM and 4 PM on April 11th to receive their spring shipment… and the traditional fresh batch of baklava.

The wine club here at Youngberg Hill is a close knit group. We think there are many reasons for this. Here are just a few:

1. Because we are both a vineyard and winery, we can offer more when it comes to wine club membership. For example, our standard club membership provides wine as well as savings on additional wine purchased.

However, membership also provides access to private events, library wines, limited releases and exclusive bottlings. Pinot Club membership not only gives the member additional bottles of wine, but provides them with complimentary attendance for two at a select winemaker dinner as well as a vineyard/winery tour for four.

2. We both grow and create the wine right here at Youngberg Hill – and we have a large number of events and dinners every year. This means our members get exclusive access to activities whenever they are visiting the Willamette Valley.

3. Exclusivity allows our members to meet each other and become friends with all of us here at Youngberg Hill. So, our wine club members not only receive the wine they love all year round, they have access to the winemakers, special events, and limited-batch wine. All of this creates a close-knit group of wine lovers.Willamette Valley's Youngberg Hill wine club

This is what we feel a wine club should be. There are larger, more corporate-type wine clubs out there. These provide members with wine every few months along with a newsletter or discounts. This hands-off approach may work for some, but for those who care about the terroir and want to delve into the winemaking process, the corporate approach leaves them out in the cold.

We take the personal approach to all activities here at Youngberg Hill. From growing the grapes to hosting winemaker dinners. From music on the deck in summertime to the annual grapevine wreath making party in the winter. Each activity allows us to deepen our connection with our community, the land around us, and the wine we create.

What is your opinion of wine clubs? We would love to hear from you!

Winter Wine Tours

December 2nd, 2013 by Nicolette Bailey

winter wine tourEach season in Oregon’s wine country is as special and magical as the last.  While winter may not be your first choice when it comes to taking a tour through Oregon’s beautiful wine country, some would consider winter one of the best times to visit Oregon wineries.  Give us a chance this year to show you how beautiful and magical a winer in Willamette Valley truly is with a winter wine tour. Harvest is wrapping up and things are quieting down, bringing fewer visitors to Oregon’s wine country.  It an ideal time to enjoy the slower, quieter side of wine country.   Many of the wineries found throughout the Willamette Valley, including Youngberg Hill Vineyards, are open to visitors year-round.  Journey in to the many tasting rooms that dot the Willamette valley, and you’re likely to have the chance to sit down and talk in depth to the winemakers themselves; something that occurs less frequently during the peak travel seasons.

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